Abstract submission

Abstract submission deadline: 15 March 2024

Abstracts are invited for oral and poster presentations at the conference on the following conference themes:

Sensory in sickness and in health
Method development and optimisation in sensory and consumer science
Fundamentals of sensory perception
Sensometrics
Sensory science as a tool for sustainable packaging and product communication
Socio-cultural, psychological, sensory and affective barriers for new product development and innovation acceptance
Sensory challenges and opportunities for existing, novel and alternative proteins
Sensory aspects in food service
Sensory science in non-food products
Disruptive technologies and the future of digital sensory science

Successfully submitted abstracts will be acknowledged with an electronic receipt including an abstract reference number, which should be quoted in all correspondence. Allow at least 2 hours for your receipt to be returned to you.

Once the paper is accepted, at least one of the authors must register for the conference and present the paper at the conference.

Abstracts of all accepted contributions will be included within the abstract system which will be distributed to all registered conference participants.

For revisions or queries regarding papers already submitted

If you do not receive acknowledgement for your abstract submission or you wish to make any essential revisions to an abstract already submitted, please DO NOT RESUBMIT your abstract, as this may lead to duplication. Please email the Content Coordinator (Please do not email credit card information under any circumstances) with details of any revisions or queries. Please quote your reference number if you have one.