E3S Student Awards

The European Sensory Science Society is pleased to announce that four awards of €1,500 will be given out to PhD students enrolled at Universities in E3S Member countries. There will be three traditional E3S PhD awards, and one Special Award in memory of Pieter Punter (1947-2017). Pieter was an integral backbone of E3S since its inception and was an enthusiastic and thought-provoking contributor in the field of sensory consumer research. In agreement with his family and former colleagues, the prize will be awarded to a PhD student who has provided evidence of asserting their active and autonomous character, providing your own ideas, participation in workshops/ volunteering/ contribution to research group/University/ National sensory society within their application.

The award winners will each receive €1500 after their attendance at the conference to help towards their travel and expenses. The winners will be also asked to prepare a report of their participation in the conference that will be posted on the E3S website.

The deadline for application has now passed

Winners of the 2024 E3S Awards

Claudia Rorandelli, E3S EuroSense Student Awards 2024 dedicated to Pieter Punter
University of Florence (Italy)

Taste alterations in cancer patients undergoing chemotherapy: methodological aspects and risk factors for their development

E3S EuroSense Student Awards 2024:

Angelica Lippi, E3S EuroSense Student Awards 2024
University of Florence (Italy)

Insights on general taste alterations in cancer patients undergoing therapy: exploring personality traits, food attitudes and sensory-hedonic responses to food

Ansung Kim, E3S EuroSense Student Awards 2024
Örebro University (Sweden)

Chef’s or guests’ choices: Impact of authority and social claims on consumers’ menu choice

Iryna Ruda, E3S EuroSense Student Awards 2024
Friedrich-Alexander-Universität Erlangen-Nürnberg (Germany)

Weight status and gender modulate distraction-induced effects on chemosensory perception